General Manager
XI LA MAO PTE. LTD. |
Singapore |
SG
Responsibilities
- Oversee daily restaurant operations, including both front-of-house and back-of-house activities
- Lead, train, and motivate the restaurant team to deliver outstanding service
- Manage staff schedules, recruitment, onboarding, and performance evaluations
- Monitor inventory levels, place orders, and manage cost control
- Ensure compliance with food safety, hygiene, and company standards
- Handle customer complaints and resolve issues in a timely and professional manner
- Analyze sales and operational data to optimize performance and profitability
- Work closely with the head chef and ownership/management team to implement service and menu improvements
Information :
- Company : XI LA MAO PTE. LTD.
- Position : General Manager
- Location : Singapore
- Country : SG
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Post Date : 2025-09-25 | Expired Date : 2025-10-25