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Restaurant Captain at ugadi pte. ltd.

Position Restaurant Captain
Posted 26 May 2026
Expired 25 Jun 2026
Company ugadi pte. ltd.
Location Singapore | SG
Job Type Full Time

Job Description:

Latest job information from ugadi pte. ltd. for the position of Restaurant Captain. If the Restaurant Captain vacancy in Singapore matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at ugadi pte. ltd. for the position of Restaurant Captain below matches your qualifications.

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be successful in this role, you'll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is also essential, as you'll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with NEA health and safety restaurant regulations. We'll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences. Responsibilities . Coordinate daily Front of the House and Back of the House restaurant operations . Deliver superior service and maximize customer satisfaction . Respond efficiently and accurately to customer complaints . Regularly review product quality and research new vendors . Organize and supervise shifts . Appraise staff performance and provide feedback to improve productivity . Estimate future needs for goods, kitchen utensils and cleaning products . Ensure compliance with sanitation and safety regulations . Manage restaurant's good image and suggest ways to improve it . Control operational costs and identify measures to cut waste . Create detailed reports on weekly, monthly and annual revenues and expenses . Promote the brand in the local community through word-of-mouth and restaurant events . Recommend ways to reach a broader audience (e.g. discounts and social media ads) . Train new and current employees on proper customer service practices . Implement policies and protocols that will maintain future restaurant operations Requirements . Bachelor's Degree with at least 6-8 years of relevant working experience . Additional qualification in Hotel management, hospitality management or culinary schooling is a plus . Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role . Proven customer service experience as a manager . Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff . Familiarity with restaurant management software, like open Table and Peach Works . Strong leadership, motivational and people skills . Acute financial management skills

Job Info:

  • Company: ugadi pte. ltd.
  • Position: Restaurant Captain
  • Work Location: Singapore
  • Country: SG

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Restaurant Captain at the office Singapore above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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